5-Minute Blackberry Cobbler
Prep Time1 minute min
Cook Time4 minutes mins
Total Time5 minutes mins
Course: Dessert
Cuisine: American
Keyword: vegan blackberry cobbler
Servings: 4
Calories: 167kcal
- 2 cups blackberries fresh or frozen
- 2 tbsp maple syrup or sweetener of choice
- 2 tsp cornstarch
- 3/4 cups rolled oats
- 1/4 cup whole wheat flour
- 4 tsp brown sugar
- 1 tsp baking powder
- 1 pinch salt
- 1/2 cup unsweetened almond milk
- 3 tbsp unsweetened applesauce
In a microwave-safe cup or bowl, heat berries, maple syrup, and cornstarch for 30 seconds. Divide between 4 microwave-safe bowls.
In a separate bowl, mix remaining ingredients to make a batter.
Spoon batter on top of berries in each bowl and microwave each one for 1 minute.
Check the topping for doneness and microwave an additional 30 - 60 seconds if needed.
Calories: 167kcal | Carbohydrates: 35g | Protein: 4g | Fat: 2g | Saturated Fat: 1g | Sodium: 55mg | Potassium: 348mg | Fiber: 6g | Sugar: 14g | Vitamin A: 154IU | Vitamin C: 15mg | Calcium: 137mg | Iron: 1mg
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