by mrszang | Jul 20, 2019 | Weekly Menus
This week’s menu lineup looks like this: Breakfast: Blackberry Cinnamon Pecan Quinoa Recipe Green Power Breakfast Sandwich Blueberry Oatmeal Waffles Lunch: Lemon Basil Avocado soup California Chopped Kale Salad Mediterranean slow cooker eggplant salad Dinner:...
by mrszang | Jul 20, 2019 | American, Healthy Vegan Slow Cooker, Slow Cooker, Summer
Discover the Flavorful World of Vegan BBQ Slow Cooker BBQ Pulled Jackfruit Recipe Transform your meals with this delicious and easy-to-make BBQ pulled jackfruit recipe, perfect for any occasion. Get the Recipe Easy BBQ Pulled Jackfruit with Avocado Slaw Prep Prep...
by mrszang | Jul 20, 2019 | American, Cold, Dessert, Snacks
No-bake Fruit Tarts In a Jar For the Crust:2 cups raw pecans10 Medjool dates (soaked in warm water for 10 minutes and pitted)¼ tsp fine sea saltFor the Filling:1 ½ cups coconut yogurt (plain or vanilla)1 pint raspberries (or blueberries)4 strawberries (hulled...
by mrszang | Jul 20, 2019 | American, Dinner
Creamy Carrot Mac'n'Cheese with Walnut "Parm" For the Mac:2 cups shredded carrots1/3 cup raw cashews (soaked for at least 2 hours and drained of soak water)3/4 cup water (plus more as needed )1/2 tsp salt1 1/2 tbsp lemon juice3 tbsp nutritional...
by mrszang | Jul 20, 2019 | Dinner, Mexican
Spinach Mushroom Enchiladas with Spicy Peanut sauce For Sauce:8 Guajillo Chiles (dried, stems and seeds removed, rinsed)1-2 Chipotle pepper in adobo2 garlic cloves1 cup peanuts (toasted)1 can fire-roasted diced tomatoes1/8 tsp. cloves (ground)1 cup vegetable...
