by mrszang | Jul 27, 2019 | American, Dinner, Mexican
Summer Veggie Tacos 1 zucchini (medium, diced)1 summer squash (medium, diced)1 crushed red pepper flakes (diced)1/2 yellow onion (diced)1/2 tsp salt1/4 tsp black pepper1 can vegetarian refried beans (fat-free)1 1/2 tsp ground cumin1 tsp garlic powder1 tsp smoked...
by mrszang | Jul 20, 2019 | Dinner, Mexican
Spinach Mushroom Enchiladas with Spicy Peanut sauce For Sauce:8 Guajillo Chiles (dried, stems and seeds removed, rinsed)1-2 Chipotle pepper in adobo2 garlic cloves1 cup peanuts (toasted)1 can fire-roasted diced tomatoes1/8 tsp. cloves (ground)1 cup vegetable...
by mrszang | Jul 20, 2019 | American, Mexican, Snacks, Summer
Pineapple Cilantro Lime Salsa 2 roma tomatoes1 red onion (finely chopped)1 red bell pepper1 pineapple (finely chopped)1 lime (juice of)1/2 cup cilantro (finely chopped)1/2 tsp saltblack pepper (to taste)crushed red pepper flakes (to taste)tortilla chips (for...
by mrszang | Jul 20, 2019 | American, Dinner, Mexican, Snacks
Loaded Veggie Nachos 8 ounces tortilla chips1 can pinto beans (rinsed and drained, or 1 ½ cups cooked pinto beans)1 red bell pepper (finely chopped)Pickled jalapeños (to taste)guacamole (thinned with water until it reaches a drizzly consistency)⅓ cup green...
by mrszang | Jul 14, 2019 | American, Breakfast, Mexican
Black Bean Rancheros 1 onion (diced)1 red bell pepper (sliced into thin strips)1 jalapeño (seeded and minced, OPTIONAL)1/2 cup corn (frozen or fresh )1 can black beans (drained and rinsed)1/2 cup salsa (plus more for serving)1 tsp ground cumin1 tsp garlic powder (to...
by mrszang | Jul 14, 2019 | American, Dinner, Mexican, Summer
Cauliflower Tacos with Cashew Queso For Pickled Onions:1/2 red onion (thinly sliced)2/3 cup seasoned rice vinegarFor tacos:3 cups cauliflower ( florets, cut into bite-size pieces)1 can pineapple chunks (drained and cut into smaller chunks)2 tablespoons olive oil...
