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Roasted Veggie Pizzas

by mrszang | Jun 13, 2019 | American, Dinner, Flavor Reset Challenge Dinners, Kids love it!, Mediterranean

  Roasted Veggie Pizzas This is a great way to use roasted vegetables! 1 zucchini (sliced thinly in half-moon slices)1 yellow squash (sliced thinly in half-moon slices)1 red pepper (chopped)1/2 red onion (chopped)1 pint cherry tomatoes (halved)1 tbsp garlic...

Pesto Zucchini Noodles (Zoodles) with Garlic Bread

by mrszang | Jun 11, 2019 | Dinner, Flavor Reset Challenge Dinners, Mediterranean, Summer

Pesto Zucchini Noodles (Zoodles) with Garlic Bread This light Summer veggie pasta you can eat with bread and not worry about the calories! 1-2 cans canellini or white beans (drained and rinsed)2 cups fresh basil (coarsely chopped)1-2 tbsp lemon juice3 tbsp olive oil...

Roasted Vegetable Bowl

by mrszang | Jun 11, 2019 | Asian, Dinner, Flavor Reset Challenge Dinners, Fusion

  Roasted Vegetable Bowl 1-2 zucchini (sliced thinly in half-moon slices)1 yellow squash (sliced thinly in half-moon slices)2 red pepper (chopped)1 red onion (coarsely chopped)1 8oz container mushrooms (thinly sliced)1 pint cherri tomatoes (halved)2 tbsp garlic...

Roasted Red Pepper Penne

by mrszang | Jun 10, 2019 | Dinner, Flavor Reset Challenge Dinners, Mediterranean

Roasted Red Pepper Penne Pasta This vegan WFPB pasta dish will knock the sock off anyone regardless of their food likes! 3 red peppers (seeded and halved)1 avocado (cut up)1 1/2 cup unsweetened almond milk2 tbsp lemon juice4 cloves garlic2 tbsp nutritional yeast1/2...

Mediterranean Sweet Potatoes with Spiced Chickpeas

by mrszang | Jun 9, 2019 | Dinner, Flavor Reset Challenge Dinners, Flavor Reset Challenge Sunday Prep

  Mediterranean Sweet Potatoes with Spiced Chickpease 4 sweet potatoes (halved)1 can chickpeas (drained and rinsed)1/2 tsp ground cumin1/2 tsp ground coriander1/2 tsp cinnamon1/2 tsp garlic powder1/2 tsp onion powder1/2 tsp smoked paprika1 pint cherry tomatoes1/2...
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