Buddha Bowl

Buddha Bowl 2 14 oz cans cooked wild rice1 sweet potato (large)2 beet (peeled and spiralized)3 cups chopped kale1/2 head red cabbage (shredded)2 avocados (sliced)2 14 oz cans chickpeas (rinsed and drained)1 tbsp olive oil (OPTIONAL)1 tsp paprika1 tsp ground coriander1...

Nachos with Walnut Chorizo

Nachos with Walnut Chorizo For the walnut chorizo:1 cup walnuts½ tsp kosher salt1 tsp garlic powder1 tsp ground cumin1 tsp ground coriander1 tsp smoked paprika1 tsp chili powder½ tsp ground chipotle chili1 tsp dried oregano1 tbsp tomato paste1 tbsp water (and more to...

Smoky Black Bean Beet Burger

Smoky Black Bean Beet Burger 3/4 cup cooked quinoa1/2 red onion (minced)1 cup mushrooms (finely chopped)1 15 oz can black beans (rinsed and drained)1 beet (medium, finely grated)1 tsp cumin1/2 tsp chili powder1/4 tsp smoked paprika1/2 cup walnuts (ground)salt (to...

Protein Berry Smoothie

  Protein Berry Smoothie 2 cups mixed frozen fruit2 bananas (frozen)4 tbsp chia seeds1/2 cup hemp seed2 cups unsweetened almond milk2 cups water Blend all ingredients in a blender until smooth.